Authentic Italian Cheeses for Professional Kitchens & Gourmet Use
Granarolo offers a premium selection of traditional Italian cheeses and dairy specialties. Perfect for restaurants, pizzerias, and delis, this range combines authentic flavor with consistent quality.
Mozzarella – Available in standard, mini, maxi, and buffalo formats
Burrata – Fresh and frozen options, known for their creamy center
Ricotta – Light, smooth texture, ideal for fillings and desserts
Gorgonzola Dolce – Soft blue cheese with a sweet, mild taste
Frozen Dairy – Frozen mozzarella, burrata, and truffle burrata for extended shelf life
Buffalo Milk in Brine – Perfect for traditional Italian recipes
Italian cuisine, pizza, pasta, salads, and antipasti
Foodservice and hospitality businesses needing consistent quality and portion control
Gourmet delis and cheese counters
📦 Available in various pack sizes – contact us for full product specs and availability.
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